Since relocating to Texas from Georgia in 2015, Ericka Blount has been actively involved in wine making, with a focus on Italian mead wines and use of local agriculture products. Her work with Blount Wine Therapy opens a new door for her to expand her passion of informing others about honey-based wines. Her goal for Blount Wine Therapy is to make wines that offers health benefits to enhance the social and emotional experience of each consumer.

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